20 LATEST RESOURCES (237 INDEXED)
Associations of Dietary Iron Intake with Cardiovascular Disease Risk and Dyslipidemia among Chinese Adults · March 2024
Articles
Lipids in Health and Disease
A Mediation Analysis of the Role of Total Free Fatty Acids on Pertinence of Gut Microbiota Composition and Cognitive Function in Late Life Depression · February 2024
Articles
Lipids in Health and Disease
Opposite Effects of Low-Carbohydrate High-Fat Diet on Metabolism in Humans and Mice · November 2023
Articles
Lipids in Health and Disease
Association between Polyunsaturated Fatty Acid Intake and the Prevalence of Erectile Dysfunction: A Cross-Sectional Analysis of the NHANES 2001–2004 · October 2023
Articles
Lipids in Health and Disease
Effect of Resistance Training and High-Intensity Interval Training on Metabolic Parameters and Serum Level of Sirtuin1 in Postmenopausal Women with Metabolic Syndrome: A Randomized Controlled Trial · October 2023
Articles
Lipids in Health and Disease
Dietary Inflammation Index Is Associated with Dyslipidemia: Evidence from National Health and Nutrition Examination Survey, 1999–2019 · September 2023
Articles
Lipids in Health and Disease
Association of Free-Living Diet Composition with Plasma Lipoprotein(a) Levels in Healthy Adults · September 2023
Articles
Lipids in Health and Disease
A Cross-Sectional Study Exploring the Relationship between the Dietary Inflammatory Index and Hyperlipidemia Based on the National Health and Nutrition Examination Survey (2005–2018) · August 2023
Articles
Lipids in Health and Disease
The Efficacy of L-Carnitine in Patients with Nonalcoholic Steatohepatitis and Concomitant Obesity · July 2023
Articles
Lipids in Health and Disease
The Prognostic Value of Arachidonic Acid Metabolism in Breast Cancer by Integrated Bioinformatics · October 2022
Articles
Lipids in Health and Disease
Dietary Intake of Monounsaturated and Polyunsaturated Fatty Acids Is Related to the Reduced Risk of Esophageal Squamous Cell Carcinoma · February 2022
Articles
Lipids in Health and Disease
Effects of Marine-Derived and Plant-Derived Omega-3 Polyunsaturated Fatty Acids on Erythrocyte Fatty Acid Composition in Type 2 Diabetic Patients · February 2022
Articles
Lipids in Health and Disease
Association between Dietary Fat and Fat Subtypes with the Risk of Breast Cancer in an Iranian Population: A Case-Control Study · October 2021
Articles
Lipids in Health and Disease
The Effects of Canola and Olive Oils Consumption Compared to Sunflower Oil, on Lipid Profile and Hepatic Steatosis in Women with Polycystic Ovarian Syndrome: A Randomized Controlled Trial · January 2021
Articles
Lipids in Health and Disease
Effect of Niacin Monotherapy on High Density Lipoprotein Composition and Function · August 2020
Articles
Lipids in Health and Disease
Effects of Canola or Olive Oil on Plasma Lipids, Lipoprotein-Associated Phospholipase A2 and Inflammatory Cytokines in Patients Referred for Coronary Angiography · August 2020
Articles
Lipids in Health and Disease
Oil Supplementation with a Special Combination of N-3 and N-6 Long-Chain Polyunsaturated Fatty Acids Does Not Protect for Exercise Induced Asthma: A Double-Blind Placebo-Controlled Trial · July 2020
Articles
Lipids in Health and Disease
Beneficial Effects of Omega-3 Fatty Acid Supplementation in Schizophrenia: Possible Mechanisms · July 2020
Articles
Lipids in Health and Disease
Associations of Iron Status with Apolipoproteins and Lipid Ratios: A Cross-Sectional Study from the China Health and Nutrition Survey · June 2020
Articles
Lipids in Health and Disease
Subgroup Analysis of the Influence of Body Mass Index on the Association between Serum Lipids and Cognitive Function in Chinese Population · June 2020
Articles
Lipids in Health and Disease